total
1H 47 MIN.
yield
1 - 2 PORCIONES
level
BEGINNER
1/2 cup water
1 pound ripe apricots, pitted and roughly chopped
3/4 cup whole-milk yogurt
1/4 cup plain almond milk,
plus more to get desired consistency
2 tablespoons ground flaxseed
1/2 cup ice cubes
Pinch cinnamon, plus more to garnish
Raw honey to taste